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Articles

GlobalGAP and ASC certified - proof of our commitment

It's crucial for us that our seafood is safe and nourishing. Also, the way we do business has to take care of our environment and future generations.

3 recipes - a taste of summer

Nothing says summer like Norwegian seafood. We've collected three of our favorite recipes for you to get a true taste of summer.

See you at the Seafood Expo Global 2024

The Seafood Expo in Barcelona is the world's largest seafood trade fair.

Welcome salmon to our handpicked collection of seafood

Our tireless search for the best raw materials combined with careful and thorough production have always led the way for our selection of products.

The story of how Norwegian fish met bacalao

Ever since the early 1700s Norwegian salted and dried fish, or klippfisk as we call it in Norway, has made its way across the Atlantic.

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Mathias Bjørge AS | Lyngholmvegen 128, 6057 Ellingsøy | +47 70 10 09 20 | mbjorge@mathias.no

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